Marybeth made this for us on New Year's day. I made it again this morning for a brunch with Sister Gutierrez and Sister Zylstra and it was fantastic!!!
1 Cube melted butter
1 Cup brown sugar
2 TBS karo syrup
French Bread
5 eggs
3/4 Cup milk
1 tsp vanilla
1 tsp cinnamon
1/4 tsp salt.
Mix melted butter, brown sugar and Karo syrup in 9 x 13 pan. Slice french bread and place on brown sugar mixture. Mix eggs, milk, vanilla, cinnamon and salt in another bowl and pour over bread making sure all of the bread is soaked. Refrigerate over night and bake the next morning at 350 for 35 minutes. YUM!!!
1 comment:
yum! I am glad it turned out ok! You are making me want some right now!
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