5 Ingredient White Chicken Chili

To make this white chicken chili recipe, you will need the following five ingredients (plus optional toppings):

• Chicken: Any kind of diced or shredded chicken!  I typically shred a rotisserie, or I often use leftover chicken that I keep in the freezer from my Instant Pot Shredded Chicken or Baked Chicken Breasts recipe.
• Salsa verde: Either homemade or store-bought.
• Beans: Two cans of your choice of beans.  (I typically use white beans, but pinto, garbanzo or black beans would be delicious too.)
• Chicken stock: Or veggie stock, whichever you prefer.
• Cumin: Plus a few teaspoons of ground cumin, to round out the flavors.
• Toppings: I also usually top my white chicken chili with some diced avocado and chopped fresh cilantro.  But a crumble of tortilla chips, diced red or green onions, sour cream, shredded cheese, and/or extra jalapeños would also be delicious additions!