Slow Cooker Chili

Ingredients
1 pound ground beef
3/4 Cup diced onion
3/4 Cup diced celery
3/4 Cup diced green bell pepper
2 cloves garlic minced
2 (10.75 ounce) cans tomato puree
1 (15 ounce) can kidney beans with liquid
1 (15 ounce) can kidney beans drained
1 (15 ounce) can canellini beans with liquid
½ TBS chili powder
½ tsp dried parsley
1 tsp salt
3/4 tsp dried basil
3/4 tsp dried oregano
1/4 tsp ground black pepper
1/8 tsp hot pepper sauce

Place the beef in a skillet over medium heat, and cook until evenly brown.  Drain grease.  Place the beef in a slow cooker and mix in onion, celery, green bell pepper, garlic, tomato puree, kidney beans and cannellini benas.  Season with chili powder, parsley, salt, basil, oregano, black pepper and hot pepper sauce.  Marissa Carlson!!