1 pound ground beef
1 .25 oz package taco seasoning mix
1 can red kidney beans rinsed
1 can corn drained
1 can green chilies
1 can diced tomatoes
1 16 oz tomato juice
1 pound package corn chips
1 8 oz chedar cheese grated
1 pint sour cream
Brown hamburger, drain grease, sprinkle taco seasoning and stir well. Combine beans, corn, soup, chilies, tomatoes and juices in a pot, adding the hamburger last. Heat through and serve. Top with corn chips, sour cream, grated cheese, and avocado.
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