This recipe is from Haylee Gunnerson
4 - 8 inch tortillas (flour or flavored)
1 can black beans (rinsed and drained)
1/2 Cup green sweet peppers
2 TBS snipped fresh cilantro
1/3 Cup miracle whip
1 TBS lime juice
Lettuce
Stack tortillas and wrap tightly in foil. Heat in a 350 oven for 10 minutes to soften. Meanwhile, in a medium bowl, mash black beans slightly; add pepper and cilantro. Stir in miracle whip and lime juice. Spread bean mixture evenly over tortillas. Top with lettuce leaves and roll up tortilla.
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