Russian Chicken

Most of you have probably had this but its one of Robbie’s favorites and its super easy if you can find the right Russian dressing! 

Materials:

2 small or 1 large bottle of wishbone Russian Dressing

1 small jar of apricot preserves

1 packet of lipton onion soup mix

3-4 chicken breasts frozen

Rice

Instructions:

1. Place chicken breasts, Russian Dressing, Apricot Preserves and Lipton Onion Soup in the crockpot.
2. Cook on low 3 hours (The sauce will burn if you cook this for too long)You just want to make sure the chicken is cooked all the way through.
3. Shred or cut the chicken.
4. Serve over rice.