3 cubes of butter ( 1 1/2 cups)
3 Cups sugar
5 eggs
3 Cups flour
2 TBS lemon juice
3/4 Cups 7-up
Mix all the above ingredients together. Pour into a well-greased and floured bundt pan. Bake at 325 for 55-65 minutes or until very golden brown. Turn out onto a cake plate and sprinkle with powdered sugar.
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