Cream Cheese Cranberry spread for Turkey Sandwiches

1 8 oz package cream cheese
1 cup cranberries
2 TBL apricot jam or orange marmalade
1/2 lb quality deli smoked turkey, sliced thinly
Bread with crusts removed.

1) In a food processor, mix the cream cheese, cranberries, and jam until well blended and cranberries have been finely diced. You may need to add a little milk/cream to get a good spreading consistency.
2) Spread 1 TBL of mixture on one slice of bread.
3) Lay two slices of turkey over the top of the spread.
4) Spread the other piece of bread with 1 TBl of mixture and lay spread side down over the turkey.
5) Cut diagonally into fourths.

This was also one of the sandwiches for the Little Women Luncheon.