Phony Homemade Ice Cream

1/2 gallon vanilla ice cream
1/2 gallon sherbet flavor of your choice. (pineapple is our favorite)
2 to 4 ripe bananas
1 package frozen berries mixture of your choice

Soften ice cream and sherbet. Put in big bowl. Add thinly sliced bananas and frozen berries. Stir with sturdy spoon. Serve immediately (or refreeze to serve later). Put leftovers in a container and store in freezer for future enjoyment.
I had told Janell about this recipe - A Magnusson favorite - and they served it at their Stake Relief Society dinner last Saturday night. It was a big hit - it is fantastic!!